Tex Mex Near Me: 14+ of Our Best Picks & Best Restaurants (2024)

FAQs

What is the difference between Tex-Mex and Mexican restaurants? ›

Tex-Mex cuisine leans on yellow cheese, beef, canned tomatoes, and flour tortillas, creating a hearty and flavorful combination. In contrast, authentic Mexican cuisine emphasizes fresh, locally sourced ingredients such as corn, diverse chilies, and indigenous vegetables, capturing the essence of regional flavors.

Taco Management LLC, doing business as Taco Bueno, is a U.S.-based, quick service restaurant chain specializing in Tex-Mex-style cuisine.

Taco Bell was just named the best Mexican restaurant in the United States, according to a nationwide customer survey of people's favorite brands. The Harris Poll, surveyed more than 77,000 customers on over 3,000 brands to determine what everyone loved the most. Taco Bell beat Chipotle, Baja Fresh, Del Taco, and Qdoba.

Just like barbecue, grilling, and tailgating, Tex-Mex is part of our identity. For many us, Tex-Mex comfort foods such as tamales, tacos, and fajitas are filled with nostalgia.

The sauce on a Tex Mex enchilada is usually less spicy than its Mexican inspiration and can include dairy like cream or cream cheese that are not traditional in the authentic dish.

In the United States, top restaurants are mostly in New York and California and are ranked as follows: Le Bernardin in New York, NY, 99.5. SingleThread in Healdsburg, CA, 99 (second place worldwide) The French Laundry in Yountville, CA, 98.5 (third place worldwide)

Established in 1922, El Charro Café of Tucson, Arizona is The Nation's Oldest Mexican Restaurant in continuous operation by the same family. Featuring traditional Northern Mexico-Sonoran style and innovative Tucson-style Mexican Food, El Charro Café is truly as Gourmet Magazine wrote: "A Taste Explosion". ..........

Examples of Tex-Mex food include fajitas, nachos, and any dish that uses beef, black beans, canned vegetables, wheat flour, or yellow cheese. These ingredients are not popular south of the Rio Grande or the Mexican border.

The taco can indicate if your food is from the north or south of the border. Tex-Mex tacos feature ground beef, a flour tortilla, salad, and yellow cheese. A Mexican taco is always served in a corn tortilla, filled with slow-roasted pork or barbecued meat, and topped with lime, onion, and cilantro.

Is Taco Bell considered Tex-Mex? ›

Taco Bell is one of the most well-known Tex-Mex franchises in the world. In 1962, their first location opened in Downey, California. In the United States, Taco Bell and their franchisees operate over 7,200 restaurants that serve more than 40 million customers each week.

Salsa is a key ingredient in Mexican cuisine, and it is often used as a sauce base. Salsa is a type of sauce made from a combination of tomatoes, onions, chilies, coriander, lime juice, and other ingredients, depending on the recipe.